This Dark Cherry Balsamic Vinegar is a combination of authentic balsamic vinegar and prized sour cherries from Vignola near Modena resulting in a rich, fruity aroma and luscious cherry flavour.
Massimo Bottura is an Italian chef and patron of Osteria Francescana, a three Michelin-starred restaurant in Modena, named world's best restaurant this year. He is also highly acclaimed for his range of artisanal balsamic vinegars under his Villa Manodori brand
