Premium Irish Wagyu beef burgers, crafted from carefully selected cattle raised on Irish farms with a strong commitment to animal welfare and nutrition. The exceptional marbling of Wagyu beef offers a rich, buttery flavour, outstanding juiciness and a tender texture, offering a truly premium burger experience.
Use
Ideal for gourmet burger menus, gastropubs, premium casual dining and foodservice operations, these Wagyu burgers are perfect for grilling and serving with high-quality toppings and artisan buns. Their excellent marbling provides superior moisture retention, creating a succulent texture and rich flavour with every bite.
Technical
Format: 8oz × 10 burgers per box.
Storage: Keep frozen at -18°C or below. Defrost under refrigeration before use and do not refreeze once thawed. For best results, allow burgers to fully temper before cooking to ensure even cooking, optimal caramelisation and a consistent finish.
