A traditional South Indian spice blend with a rich, aromatic flavour and gentle warmth. Combining savoury, earthy and subtly sweet notes, Vadouvan is a milder curry blend that develops exceptional depth when lightly toasted, making it ideal for delicate dishes while adding complexity without overpowering other ingredients.
Use
Perfect for marinades, chicken, fish, seafood and slow-cooked stews. It pairs particularly well with coconut milk sauces, roasted vegetables, cauliflower, pork and creamy sauces. For the best flavour, lightly toast the blend in oil before use or add towards the end of cooking to preserve its delicate aroma and avoid bitterness.
Technical
Format: Vadouvan Blend, 500g
Allergens: Sesame and mustard. May contain traces of celery, sesame, mustard and tree nuts.
Ingredients: Onion, garlic, sesame oil, urad dhal, mustard, salt, spices.
Storage: Store in a cool, dry place away from direct sunlight.