Made from premium quality marinated pork belly, expertly sliced and supplied already cured and partially cooked for convenience while preserving its authentic flavour and texture. The final preparation simply requires frying to achieve a crispy crackling while keeping the meat tender and succulent. Ready in just 5 minutes, these Torreznos de Soria are an ideal solution for foodservice, hospitality and catering operations looking for a quick, consistent and authentic Spanish speciality.
Use
Heat in a frying pan with hot oil for approximately 5 minutes until the rind is golden and crispy. Serve as a tapa, bar snack, appetiser or alongside traditional Spanish dishes.
Technical
Format: Approx. 1.3kg tray.
Ingredients: Marinated pork belly, salt, paprika, preservatives (E250).
Storage: Keep refrigerated.
Shelf Life: Up to 3 months from production date when stored under recommended refrigerated conditions.
