Fukkurinko Rice is a premium Japanese short-grain rice developed in the southern region of Hokkaido, renowned for its naturally sweet flavour, soft texture, glossy appearance, and excellent stickiness. With a lower amylose content, it cooks to a tender, slightly sticky consistency that is ideal for authentic Japanese cuisine. Grown exclusively in selected areas of Sorachi and southern Hokkaido using sustainable farming practices with reduced nitrogen fertilisation, it offers exceptional eating quality and a refined flavour. Recognised with the prestigious Special A rating by the Japan Grain Inspection Association for several consecutive years, Fukkurinko is highly regarded for its outstanding appearance, aroma, taste, texture, and overall quality.
Use
Ideal for sushi, onigiri, rice bowls, and traditional Japanese dishes. Its soft texture and balanced stickiness also make it an excellent accompaniment to grilled fish, seafood, meat, and vegetable dishes.
Technical
Format: 5kg Bag
Ingredients: 100% Fukkurinko rice.
Storage: Store in a cool, dry place away from heat, light, and moisture.
