Nortindal squid ink is a premium culinary ingredient that adds a distinctive black colour, smooth texture and rich seafood flavour to a wide range of dishes. Made with squid ink and carefully prepared to deliver consistent quality, it is ideal for both professional kitchens and gourmet retail applications.
Use
Suitable for seafood rice dishes, risottos, pasta, sauces, breads, croquettes and seafood recipes. Ideal for adding colour, depth of flavour and an authentic Mediterranean touch to both traditional and contemporary cuisine.
Technical
Format: 500g glass jar
Allergens: Contains molluscs
Ingredients: Squid ink, water, salt, thickener: sodium carboxymethyl cellulose
Storage: Store at ambient temperature. Once opened, refrigerate and consume within 20 days
Shelf Life: 4 years