Sparkling Sugar is a carbonated candy in the form of a sparkling yellowish powder that creates an explosive sensory effect in the mouth. Designed to release effervescent particles on contact with moisture, it delivers crackling sounds and a surprising popping sensation, adding creativity and interaction to professional dessert applications.
Use
Ideal for desserts, cakes, chocolates, ice cream, petits fours, and plated pastry creations, Sparkling Sugar adds texture, visual interest, and an unexpected sensory experience. Its popping effect makes it perfect for modern pastry presentations and playful confectionery concepts.
Sprinkle directly onto finished preparations or incorporate into recipes as a decorative or textural element. For best performance, apply shortly before serving and avoid prolonged exposure to humidity.
Technical
Sosa Ref: 45484
Format: Sparkling powder
Dosage: Use as needed
Allergens: Milk (lactose)
Dietary: Vegetarian
Ingredients: Sugar, glucose syrup, propellant gas: carbon dioxide (E290), lactose, water
Storage: Store in a cool, dry place away from humidity and direct light.
