This cylindrical platinum silicone mould is ideal for creating elegant single portions with clean, contemporary lines. Featuring 11 cavities of 55 ml each, it is suitable for both baked and frozen preparations, including mousses, semifreddo desserts, individual cakes and plated dessert components.
The simple cylindrical shape provides excellent versatility for professional pastry applications, while the high-quality platinum silicone ensures easy release and consistent results. Its flexible construction helps preserve smooth surfaces and precise edges, allowing every preparation to maintain a refined finish.
Use
Suitable for creating single portions, mousses, semifreddo desserts, baked preparations and plated dessert elements. The mould can be used in the oven, microwave, freezer and blast chiller, making it suitable for both hot and cold applications.
The flexible silicone material allows easy demoulding while maintaining the shape and finish of the preparation.
Technical
Format: Cylindrical silicone mould
Dimensions per cavity: Ø50 x H27 mm
Volume: per cavity 55 ml, total 605 ml
Temperature resistance: From -60°C to +230°C
BPA and PFAS free
Dishwasher safe
Not suitable for direct contact with open flames or heating elements.
