Premium Saffron Strands are carefully selected from the finest stigmas of the Crocus sativus flower, prized for their vibrant crimson colour, distinctive aroma and refined flavour. Harvested by hand and naturally dried, these whole saffron threads provide exceptional quality and authenticity. Their intense colour and delicate fragrance make them an essential ingredient in both traditional and contemporary cuisine.
Use
Saffron Strands are ideal for flavouring and colouring paella, risotto, rice dishes, soups, seafood, poultry and sauces. For the best results, soak the strands in a small amount of warm water, stock or milk for 10–15 minutes before adding them to your recipe, allowing the full colour, aroma and flavour to develop.
Technical
Format: Metal tin, 10g
Ingredients: 100% saffron strands (Crocus sativus).
Storage: Store in a cool, dry place away from light and moisture. Keep the container tightly closed after opening.
