Rose water made from distilled water and rose extract, offering a delicate floral aroma and a pleasantly sweet taste. Widely used in Middle Eastern cuisine, it adds a distinctive fragrance and subtle sweetness to desserts, pastries and confectionery. An essential ingredient in traditional Middle Eastern recipes such as Turkish delight, baklava, ice cream and milk-based desserts.
Use
Suitable for flavouring pastries, cakes, confectionery, syrups and a wide range of dessert applications. Can also be added to beverages, cocktails, fruit preparations and sweet sauces. Due to its concentrated floral aroma, use sparingly to achieve the desired flavour balance.
Technical
Format: 250 ml glass bottle
Ingredients: Distilled water, rose extract
Storage: Store in a cool, dry place away from direct sunlight