Sosa Powdered Citric Acid (E330) is a soluble food acid used to adjust pH and bring clean, bright acidity to pastry, confectionery, beverages and savoury recipes. It is particularly useful for fruit preparations, jams, pâte de fruit and pectin-set gels, where controlled acidity affects flavour and setting.
Technical
Sosa Ref: 41333
Format: Powder, 1 kg
Function: Acidifier and acidity regulator
Dosage: Recipe-dependent; Sosa suggests approximately 1–10 g/kg according to the intended use
Preparation: Dissolve into liquids for even distribution, or incorporate directly where appropriate. Adjust carefully to the recipe's required flavour and pH.
Allergens: None declared
Dietary: Vegan
Ingredients: Citric acid (E330)
Storage: Store in a cool, dry place away from humidity and direct light.
