Premium culinary oil made from rapeseed oil, native cold-pressed rapeseed oil and cold-pressed essential orange oil extracted from fresh orange peel. It offers a bright, natural citrus aroma with a complex flavour profile, making it ideal for both sweet and savoury dishes.
Use
Ideal for salad dressings, marinades, desserts, cakes and pastries. It also pairs well with poultry, duck, pork, seafood and roasted vegetables. For dressings, dilute with two to three parts of a neutral oil (approximately 1:3) to achieve a balanced citrus flavour.
