Produced by O-Med in Ácula, Granada, this artisan Moscatel wine vinegar is made from traditional Mediterranean Moscatel grapes using the Schützenbach method. With an acidity of 6%, it preserves the natural character of the grape, offering an elegant floral bouquet with notes of honey, peach and other stone fruits. Beautifully balanced between sweetness and acidity, it is a versatile vinegar that brings freshness and aromatic complexity to both savoury dishes and cocktails.
Use
Ideal for enhancing salads and vinaigrettes, braising white meats and creating glazes. It also adds a refined fruity acidity to sauces and is an excellent ingredient for cocktails, bringing balance and aromatic complexity to both classic and contemporary drinks.
Technical
Format: Moscatel Wine Vinegar, 2L
Ingredients: Moscatel Wine Vinegar
Allergens: Contains sulphites
