Soft, bite-sized mini donuts made with a light and fluffy dough, generously filled with a smooth hazelnut cream and finished with a delicate coating of cocoa powder. Supplied frozen and ready to thaw and serve, these indulgent treats are perfect for cafés, coffee shops, hotels, catering and foodservice operators looking to offer a premium sweet snack with minimal preparation.
Use
Simply defrost and serve for a delicious grab-and-go snack or dessert. Ideal for breakfast buffets, coffee pairings, sharing platters, catering events and bakery displays. For the best quality, display at room temperature (18–26°C), protect from direct sunlight and serve within 24 hours after defrosting.
Technical
Format: 25g per piece, 105 pieces per case.
Ingredients: Wheat flour, hazelnut filling (24%) (sugar, sunflower oil, skimmed milk powder, whey powder (milk), palm oil, lactose, hazelnut paste, soya lecithin, natural flavouring), palm oil, eggs, glucose, sugar, butter concentrate (milk), rapeseed oil, yeast, wheat starch, iodised salt, coconut oil, fat-reduced cocoa powder, emulsifier, dextrose, wheat gluten, glucose syrup, natural flavouring (contains milk), flour treatment agent (ascorbic acid), milk protein. May contain traces of other nuts and sesame.
Storage: Keep frozen at -18°C. Defrost for approximately 90 minutes at 18°C. Once defrosted, do not refreeze and consume within 24 hours.
Shelf Life: 18 months when stored frozen.
