A classic Indian spice blend with a vibrant golden colour and a mild, well-balanced flavour. Its aromatic profile combines delicate citrus, earthy and gently warming notes, bringing depth and complexity to both savoury and sweet dishes without overwhelming heat. A versatile addition to any professional kitchen.
Use
Ideal for curries, slow-cooked dishes, chicken, seafood, vegetables and rice. Add to marinades, sauces, soups, dressings, mayonnaise or yoghurt-based dips, or sprinkle over vegetables and meats before roasting. It also pairs beautifully with coconut milk and can be used to flavour breads, pastries and desserts such as panna cotta or fruit coulis.
Technical
Format: Madras Curry Powder, 500g
Allergens: Mustard. May contain traces of celery, sesame, nuts.
Ingredients: turmeric, coriander, cumin, black pepper, fennel, mustard, fenugreek, ginger, cinnamon, clove, green cardamom.
Storage: Store in a cool, dry place away from direct sunlight.
