Dried Seaweed Salad is a premium blend of six different seaweeds, offering a balance of colour, texture and natural umami flavour. Once rehydrated, it provides an attractive mix of green, red, white and brown seaweeds, making it ideal for authentic Asian-inspired dishes, salads and vibrant garnishes.
Use
Simply soak in cold water for 5 minutes, drain well and use immediately. Dress with soy sauce or sesame dressing, or add to poke bowls, sushi, soups, noodle dishes and seafood recipes.
Technical
Format: Dried Seaweed Mix, 100g
Ingredients: Wakame (Undaria pinnatifida), Kukiwakame (Undaria pinnatifida), Kombu (Laminaria), Tsunomataaka (Chondrus crispus), Tsunomataao (Chondrus crispus), Suginorishiro (Gigartina teedii).
Storage: Store in a cool, dry place away from direct sunlight.
Important information: Seaweed naturally contains a high level of iodine. Excessive consumption may affect thyroid function. Consume in moderation.
