This highly refined pistachio paste is made from 100% pistachios, carefully roasted and finely ground to preserve the intense nutty flavour, natural colour, and smooth texture of the pistachio. Rich and concentrated, it is suitable for professional gelato, pastry, bakery, and confectionery applications.
Its smooth consistency blends easily into ice cream bases, creams, fillings, and flavouring preparations while maintaining the authentic character of roasted pistachios. The balanced and intense pistachio profile pairs naturally with chocolate, vanilla, citrus, berries, coffee, and dairy-based recipes.
Gluten free and suitable for both classic and contemporary applications, it allows pastry chefs and gelato professionals to create refined flavour combinations with simplicity and consistency.
Use
Suitable for flavouring gelato, ice cream, creams, mousses, fillings, pastries, bakery products, pralines, desserts, and confectionery applications.
Its intense pistachio profile pairs well with white chocolate, milk chocolate, citrus fruits, vanilla, berries, coffee, and cream-based preparations.
Technical
Format: Ready-to-use pistachio paste Dosage for ice cream preparation: 80–120 g per kg of white base Allergens: Nuts Ingredients: 100% pistachios Storage: Store in a cool, dry place away from heat and humidity.
