Flexible food-grade polyethylene (PE) sheets with a smooth, non-stick surface, ideal for working with chocolate, caramel, ganache and confectionery. Perfect for creating thin, even layers, achieving a smooth, professional finish, and covering ganache before cutting with a guitar cutter. Their transparent construction also makes them ideal for creating glossy chocolate decorations and customised transfer sheets.
Use
Ideal for covering ganache before cutting with a guitar cutter, creating smooth, even chocolate layers, producing glossy finishes on pralines and decorations, and making customised transfer sheets with coloured cocoa butter.
Technical
Format: 400 × 600 mm sheets, 50 pieces per case.
Storage: Store in a clean, dry place away from direct sunlight and heat sources.
