Made from 100% blanched almonds, this finely ground almond powder has a naturally sweet flavour, light ivory colour and smooth, consistent texture. A versatile ingredient for professional kitchens and bakeries, it is ideal for macarons, cakes, biscuits, pastries, marzipan and frangipane, as well as coatings, fillings and gluten-free baking. It can also be used to enrich batters, desserts and savoury dishes with the delicate flavour and texture of almonds
Technical
Format: Almond Powder, 1kg
Ingredients: ALMONDS (100%)
Storage: Store in a cool, dry, odour-free place below 18°C. Reseal the bag tightly after opening.
