Produced in County Monaghan, Ireland, these premium frozen duck breast fillets come from Silver Hill Duck's exclusive hybrid breed, renowned for its rich flavour, tender meat and succulent texture. Carefully trimmed for consistency, each breast features a generous layer of skin that renders beautifully during cooking, creating a crisp, golden finish while keeping the meat juicy and tender. Ideal for pan-searing, roasting or grilling, they are perfectly suited to restaurant menus and a wide range of professional kitchen applications.
Technical
Format: Frozen duck breast fillets, approximately 200g each, 10 pieces per box.
Storage: Keep frozen at -18°C or below.
