A frozen individual dessert combining chocolate mousse flavoured with pure orange oil, cocoa sponge and a crunchy chocolate feuilletine layer, finished with a chocolate glaze. Rich chocolate and bright citrus notes are balanced by contrasting smooth and crisp textures. Supplied frozen for convenient storage and preparation.
Once thawed, keep refrigerated and consume within 5 days.
Serve on its own or pair with cream, orange segments or chocolate decorations.
Technical
Format: 1,164g (12 individual desserts per case; 97g each)
Ingredients: Mousse (43.6%) [cream (MILK), sugar, chocolate [cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA lecithin, natural vanilla flavouring], EGG, gelatine (pork origin), pure orange oil]; sponge (12.5%) [EGG, sugar, WHEAT flour, cocoa powder [acidity regulator: E501i]]; crunchy layer (31.3%) [chocolate [sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring, salt], feuilletine wafer [WHEAT flour, sugar, vegetable fat (sunflower, rapeseed), milk fat (MILK), MILK sugar, MILK proteins, salt, malt extract (BARLEY), raising agent: E500ii, emulsifier: sunflower lecithin, antioxidant: E306], vegetable oil [SOYABEAN oil, antifoaming agent: E900]]; glaze (12.9%) [glucose-fructose syrup, glucose syrup, water, cocoa powder, humectant: glycerol, sugar, gelling agent: fruit pectin, acid: malic acid, calcium lactate, preservative: potassium sorbate, acidity regulators: calcium phosphates, diphosphates, natural flavouring]; cream (MILK).
Allergens: Contains MILK, EGG, WHEAT, BARLEY and SOYA. May contain NUTS. Produced in a facility that handles nuts.
Storage: Store frozen at −18°C or colder. Defrost overnight in a refrigerator at 0–5°C. Once thawed, keep refrigerated at 0–5°C. Do not refreeze after defrosting.
Shelf Life:
Frozen: 3 months from date of production.
After defrosting: 5 days refrigerated at 0–5°C.
Preparation: Defrost overnight in a refrigerator at 0–5°C before serving.
