Premium Bluefin Tuna Loin Carpaccio, expertly sliced from Japan Grade Bluefin tuna and ultra-frozen at -60°C to preserve its exceptional freshness, firm texture and rich deep-red colour. Sourced from responsibly farmed Bluefin tuna caught using the traditional Almadraba method, each portion is carefully prepared to deliver outstanding consistency and presentation for professional kitchens. Ideal for premium raw seafood dishes with minimal preparation.
Use
Ideal for carpaccio, sashimi, sushi, crudo and elegant seafood starters. Defrost preferably under refrigeration before use. Once thawed, do not refreeze. Suitable for raw consumption.
Technical
Format: Vacuum Packed Frozen Bluefin Tuna Loin Carpaccio, ~100g
Species: Bluefin Tuna (Thunnus thynnus)
Origin: Mediterranean Sea / Atlantic Ocean
Storage: Keep frozen at -18°C or below.
