Professional frozen fruit purée made with 100% yuzu juice and pulp from Japan. It offers an intense, fresh citrus profile with distinctive aromatic notes, ideal for adding complexity and brightness to pastry, desserts and beverages.
Use
Ideal for pastry, desserts, ice creams, sorbets, mousses, sauces, coulis, cocktails and beverages. Thaw before use and do not refreeze once defrosted.