Traditional all-butter puff pastry with a rich buttery flavour and a light, flaky texture. Supplied fresh and ready to use on a roll, it is suitable for a wide range of sweet and savoury applications including pies, tarts, vol-au-vents, pastries and bakery items. The dough delivers a crisp, golden finish while reducing preparation time in professional kitchens.
Use
Unroll directly onto trays, baking sheets or moulds. Suitable for both sweet and savoury preparations. The dough can be cut, shaped, folded or layered according to the application. Supplied on baking paper for easy handling and consistent results.
Technical
Format: Ready-to-use pastry roll
Length: 3.5 m
Width: 40 cm
Thickness: 0.25 cm
Weight: 4.25 kg
Storage: Keep refrigerated
Shelf Life: 6 weeks
