Premium fresh truffle with a delicate, earthy flavour complemented by subtle notes of hazelnut and fresh mushrooms. Characterised by its dark, textured skin and pale marbled interior, it offers an elegant aroma that enhances dishes without overpowering them. Carefully selected and supplied fresh, it is ideal for professional kitchens seeking authentic seasonal truffles.
Use
Best shaved over warm dishes just before serving to release its delicate aroma. Perfect for pasta, risotto, eggs, potatoes, light meat dishes and creamy sauces. Its mild flavour profile allows for generous use, adding a refined truffle finish to both classic and contemporary recipes.
Technical
Format: Fresh truffles, 15g+, supplied in approximately 250g lots (sold per kg).
Storage: Keep refrigerated between 2°C and 4°C and consume as soon as possible to enjoy optimum freshness and aroma.