Didess Chocolito are soft coconut biscuits made with finely ground coconut, egg white and cocoa powder. Their delicate coconut texture and cocoa flavour make them an ideal accompaniment to coffee or a sweet addition to biscuit selections.
Use
Ready to serve, with no preparation required. Ideal for coffee service, afternoon tea, hotel buffets and meeting refreshments.
Technical
Format: 1.8kg.
Ingredients: Coconut (29%), sugar, glucose syrup, EGG WHITE, dextrose, vegetable fats and oils (palm), rice flour, defatted cocoa powder (1%), stabiliser: E492, emulsifier: E322 (SOYA).
Allergens: Contains EGG and SOYA. May contain PEANUTS, MILK and NUTS.
Storage: Store at room temperature in closed packaging.