Premium durum wheat semolina pearls with a distinctive 5 mm size and a pleasantly firm, chewy texture. Inspired by traditional Middle Eastern cuisine, they provide excellent versatility and visual appeal, making them an ideal alternative to rice or pasta in a wide range of professional culinary applications
Use
Ideal as a side dish, in salads, soups and grain bowls, or served with meat, fish and vegetable dishes. Traditionally steamed, they can also be cooked in stock using a risotto-style method for a rich, flavourful result.
Technical
Format: Cous Cous Pearls, 800g.
Allergens: Contains wheat (gluten).
Storage: Store in a cool, dry place.
