Royal Blue coloured cocoa butter for colouring and decorating chocolate, confectionery, pastries and desserts. The cocoa butter base ensures smooth application and even colour distribution, making it suitable for moulded chocolates, pralines, transfer sheets, cocoa butter spraying and decorative work. Ready to use after melting, it provides consistent results and vibrant colour intensity across a wide range of chocolate and pastry applications.
Technical
Format: Bottle
Non Azo
Suitable for Vegans
TiO₂ Free
Storage: Store in a cool, dry place away from direct light and strong odours
Shelf Life: 24 months
