Inspired by the classic Argentinian recipe, Chimichurri Pampeano is a vibrant blend of herbs and spices with fresh herbal notes and a gentle spicy kick. Traditionally used to prepare chimichurri sauce, it is the perfect seasoning for grilled meats, marinades and barbecue dishes, adding authentic South American flavour.
Use
Mix with olive oil and white wine vinegar or lemon juice to create a traditional chimichurri sauce for steaks, ribs and grilled vegetables. Also ideal as a dry rub or marinade for beef, lamb, poultry and pork, or sprinkled over roasted potatoes and vegetables before serving.
Technical
Format: Chimichurri Pampeano, 250 g
Allergens: None. May contain traces of celery, sesame, mustard and nuts.
Ingredients: Parsley, hot chili pepper, oregano, coriander, salt.
Storage: Store in a cool, dry place away from direct sunlight.
