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The CentriCook by 100%Chef is a non-refrigerated centrifuge for professional kitchens and bars. Reaching speeds of up to 4,000 RPM in less than 15 seconds, it clarifies up to 3 litres of juices, broths, and vegetable waters in approximately 15 minutes without the use of pectinases, thickeners, or heat. The centrifugal process separates suspended fibres while preserving the natural flavour, colour, and freshness of ingredients, producing crystal-clear liquids and a smooth, concentrated cream. Speed and operating time are easily adjusted from the front control panel, while the integrated safety system prevents the lid from opening during operation. Quiet, stable, and supplied with four 750 ml bottles, it is ideal for precision cooking and cocktail preparation.
Technical
Maximum Speed: 4,000 RPM
Clarification Capacity: Up to 3 litres
Clarification Time: Approx. 15 minutes
Included: 4 × 750 ml bottles
Controls: Adjustable speed and operating time
Safety Features: Lid locking system during operation
