Produced from the prized Chutoro section of Bluefin Tuna, this carpaccio offers a balance between the richness of Otoro and the lean character of Akami. Rich and balanced with delicate maritime notes, a smooth texture, and moderate marbling, it is ideal for premium starters, seafood platters, and contemporary Japanese-inspired cuisine. Ready to serve and visually striking, it reflects Arrom's expertise in sourcing and handling exceptional seafood products.
Use
Serve chilled as a starter or appetiser, accompanied by citrus, light soy sauce, fresh wasabi, or extra virgin olive oil. Suitable for tasting menus, seafood platters, sashimi-style presentations, and fine dining applications. Defrost under refrigeration before use.
Technical
Format: Frozen Bluefin Tuna Chutoro Carpaccio, 4 x 100-140g
Species: Bluefin Tuna (Thunnus thynnus)
Origin: Mediterranean Sea / Atlantic Ocean
Storage: Keep frozen at -18°C or below. Do not refreeze after thawing.
