Professional frozen fruit purée made with 90% blueberry and 10% sugar. Idealvfor professional use, it provides an easy and consistent way to add blueberry flavour to pastry, desserts, sauces, beverages and other culinary preparations.
Use
Ideal for pastry, desserts, ice creams, sorbets, mousses, creams, fillings, sauces, coulis, cocktails and beverages. Thaw before use and do not refreeze once defrosted.
Technical
Ingredients: Blueberry purée 90%, sugar 10%.
Storage: Keep frozen at -18°C. For professional use only. Manufacturing date and best-before date: see front of pack.
