A Korean-inspired seasoning blend built around gochugaru pepper, bringing sweet heat and gentle smoky depth. Originally designed for traditional kimchi preparations, it also works as a versatile seasoning for seafood, meat and vegetable applications where you want layered warmth rather than aggressive spice.
Uses
• Traditional kimchi and fermented vegetable preparations
• Fish and seafood seasoning
• Stir-fries and wok dishes
• Poultry marinades
• Tofu applications
• Noodle soups and broths
• Rice dishes and vegetable preparations
Technical
• Korean-inspired kimchi seasoning blend
• Built around gochugaru pepper
• Sweet, smoky and moderately spicy profile
• Suitable for seasoning, marinades and cooking applications
• Delivers layered heat without overpowering dishes
• Format: 500g pouch
