Roasted Spanish Pine Nut Paste is produced from roasted pine nuts to preserve their authentic flavour, delicate aroma, and naturally creamy texture. Its concentrated nut profile and smooth consistency make it a versatile ingredient for professional pastry and culinary applications, allowing chefs to customise sweetness levels and flavour intensity with precision.
The roasting process enhances the characteristic buttery and slightly resinous notes of pine nuts, giving depth and elegance to both classic and contemporary creations.
Use
Perfect for spreadable creams, ice cream, semi-sorbets, mousses, filling creams, bonbons, chocolates, nougats, and refined dessert applications, Roasted Spanish Pine Nut Paste adds richness, creamy texture, and distinctive nut flavour to a wide variety of preparations.
Incorporate directly into hot or cold preparations according to the recipe requirements. Adjust the quantity to achieve the desired flavour intensity and texture. Mix thoroughly until fully homogeneous.
Technical
Sosa Ref: 41388
Format: Nut paste
Dosage: Use as needed
Allergens: Pine nuts, Soy
Dietary: Vegan
Ingredients: Roasted pine nut (98%), emulsifier: soy lecithin (E322), salt
Storage: Store in a cool, dry place away from humidity and direct light.
