Exceptional fries for exceptional kitchens.
Developed by acclaimed three-Michelin-starred chef Sergio Herman in collaboration with Lamb Weston, Frites Atelier brings a chef-led approach to one of the world's most loved foods. Made from carefully selected potatoes, with a distinctive rustic cut and innovative crisp coating, these premium fries deliver a beautifully golden, crunchy exterior and a soft, fluffy centre, with authentic potato flavour in every bite.
For professional kitchens, the benefits are compelling. Ready to fry from frozen, Frites Atelier saves valuable preparation time and labour. Consistent quality, reliable cooking performance and exceptional heat and crispness retention mean fries stay hotter and crunchier for longer.
Elevate every frites experience.
Proudly introduced to professional kitchens across Ireland by Redmond Fine Foods.
