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Confectionery - Cacao Barry - Il Tartufo di Paolo - Le Patissier

47 product(s) found

CB Alto El Sol Dark Couv. Choc 65%, Peru, 1kg
Item No. 040.000.000
CB Madirofolo Dark Couv. Choc. 65%, Mdg, 1kg
Item No. 040.000.005
CB Mexique Origin Dark Couv. Choc. 66%, 2.5kg
Item No. 040.005.000
CB Ghana Origin Milk Couv. Choc. 40.5%, 2.5kg
Item No. 040.005.005
CB Tanzanie Or. Couverture Chocolate 75%, 2.5kg
Item No. 040.005.021
CB Papouasie Or. Milk Couv. Choc. 35.8%, 2.5kg
Item No. 040.005.025
CHOCOLATE - CB Ocoa Q Ferment. Dark Couv. 70%, 5kg
Item No. 040.010.000
_CHOCOLATE - CB Ocoa Q Ferm. Dark Couv. 70%, 20kg
Item No. 040.010.001
CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No. 040.010.005
CHOCOLATE - CB Fleur de Cao Couverture 70%, 20kg
Item No. 040.010.010
CHOCOLATE - CB Excellence Couverture 55%, 5kg
Item No. 040.010.020
CHOCOLATE - CB Excellence Couverture 55%, 20kg
Item No. 040.010.025
_CHOCOLATE - CB Lactée Supérieure Couv. 38.2%, 5kg
Item No. 040.015.000
_CHOCOLATE - CB Lactée Supérieure Couv 38.2%, 20kg
Item No. 040.015.005
CB Alunga Q Ferment. Milk Couv. Choc. 41%, 5kg
Item No. 040.015.015
CB Lactée Caramel Couverture Choc. 31.1%, 5kg
Item No. 040.015.025
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No. 040.015.030
CHOCOLATE - Cacao Barry Zephyr White 34%, 5kg
Item No. 040.020.000
CHOCOLATE - Cacao Barry Blanc Satin White 29%, 5kg
Item No. 040.020.005
CB Satin White Chocolate 29%, 20kg
Item No. 040.020.010
CB Baking Sticks 8cm Dark Choc. 44% 500/cs, 1.6kg
Item No. 040.025.000
CB Dark Chocolate Drops Bake Stable 50%, 5kg
Item No. 040.025.010
CB Extra Brute Cocoa Powder - Red Brown, 1kg
Item No. 040.030.012
_CB Plein Arome Cocoa Powder - Warm Brown, 1kg
Item No. 040.030.013
Cacao Barry Drinking Chocolate Powder, 1kg
Item No. 040.030.015
CB Decor Hydrophobic Cocoa Powder - Red Brown, 1kg
Item No. 040.030.016
_CB Legere 1% High Volume Cocoa Powder - Brown,1kg
Item No. 040.030.017
_CB Nature Fruitee Cocoa Powder - Light Beige, 1kg
Item No. 040.030.018
CB Deodorized Cocoa Butter Pistoles Easymelt, 1kg
Item No. 040.030.020
CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021
CB Mycryo Cocoa Butter, 550g
Item No. 040.030.025
CB Grand Caraque 100% Pure Cocoa Mass, 3kg
Item No. 040.030.030
CB Grue de Cacao, Pure Cocoa Roasted Nibs, 1kg
Item No. 040.030.040
Truffled Acacia Honey, 120g
Item No. 040.120.025
Le Patissier Mini Tart Shell d48xh21mm, 125/cs
Item No. 040.205.026
Le Pat. Individual Tart Shell d78xh21mm, 45/cs
Item No. 040.205.027
Le Pat. Mini Choc. Tart Shell d48xh21mm, 125/cs
Item No. 040.205.028
Le Pat Individ. Choc Tart Shell d78xh21mm, 45/cs
Item No. 040.205.029
Truffle Shells/Milk Chocolate, 504/cs
Item No. 040.215.005
Truffle Shells/White Chocolate, 504/cs
Item No. 040.215.006
Truffle Shells/Dark Chocolate, 504/cs
Item No. 040.215.010
CB Brune/Dark Compound Coating, 5kg
Item No. 040.220.015
CB Gianduja Plaisir, 2.5kg
Item No. 040.220.016
_CB Ivoire/White Compound Coating, 5kg
Item No. 040.220.025
_CB Pure Hazelnut Paste, 5kg
Item No. 040.220.045
Cara Crakine w/Caramel, M-Choc, Biscuit, CB, 5kg
Item No. 040.220.185
Paillete Feuilletine/Fine Wafer Pcs, 2.5kg
Item No. 040.225.065

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