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Confectionery - Confectionery\Tart Shells - Confectionery\Sugar-Technical

16 product(s) found

Dextrose, Sosa, 650g
Item No. 040.100.005
Dextrose, Sosa, 3kg
Item No. 040.100.006
Glucose Liquid 40DE, Sosa, 1.5kg
Item No. 040.100.015
Glucose Powder 33D, Sosa, 500g
Item No. 040.100.020
Invert Sugar, Sosa, 1.4kg
Item No. 040.100.030
Isomalt "F" Refined, Sosa, 900g
Item No. 040.100.035
Maltodextrin/Corn Based Starch, Sosa, 500g
Item No. 040.100.045
Manitol, Sosa, 500g
Item No. 040.100.050
Sorbitol Liquid, Sosa, 1.3kg
Item No. 040.100.055
Sorbitol Granulated, Sosa, 750g
Item No. 040.100.056
Trehalosa, Sosa, 700g
Item No. 040.100.060
Liquid Glucose, Sosa, 7kg
Item No. 040.100.070
Le Patissier Mini Tart Shell d48xh21mm, 125/cs
Item No. 040.205.026
Le Pat. Individual Tart Shell d78xh21mm, 45/cs
Item No. 040.205.027
Le Pat. Mini Choc. Tart Shell d48xh21mm, 125/cs
Item No. 040.205.028
Le Pat Individ. Choc Tart Shell d78xh21mm, 45/cs
Item No. 040.205.029

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Freeze Dried Mango Powder, Sosa, 600g

Item No. 060.030.015

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Mini Red Fruit Donut 25g (4242002), 105/cs

Item No. 010.300.055

099.100.062_1_1.jpg

_FRZ-Be Better Plantbased Pastry Butter 2kg x 5/cs

Item No. 099.100.062

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