_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
Cocoa Butter Forsythia, IBC, 245g
Item No.
040.300.020
Filo Dough Sheets 4x2x125g, 1kg x 5/cs
Item No.
040.200.004
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
