_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Irca 100% Pistachio Paste 1kg, ea
Item No.
040.020.030
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
Jamon 100% Ib/B Sliced, Beher, 100g x 20/cs
Item No.
090.500.104
_FRZ-Silver Hill Ovenready Duck ~2kg x 6/case
Item No.
099.200.018
