Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Isigny Salted Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.036
Cocoa Butter Sparkling Copper, IBC, 245g
Item No.
040.300.011
_CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
