_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Le Pat. SAVOURY SMALL Tart Shell d48xh21mm, 120/cs
Item No.
040.205.032
Passion Fruit Crispy Wet Proof, Sosa, 400g
Item No.
040.230.045
_Cep Juice 750g, ea
Item No.
070.400.018
Salchichon 100% Iberico ~1.2kg, Beher, kg
Item No.
090.500.111