_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_CB Extra Brute Cocoa Powder - Red Brown, 1kg
Item No.
040.030.012
Lardo di Colonnata~1.7kg, kg
Item No.
090.505.015
Isigny Salted Butter Roll PDO 250g, 20/cs
Item No.
050.100.036
_Granny Smith Apple Puree/FRZ, Capf', 1kg x 2/cs
Item No.
060.020.101
