_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Cocoa Butter Yellow (E-Free), IBC, 245g
Item No.
040.300.075
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Cocoa Butter White (Natural), IBC, 245g
Item No.
040.300.065
Cocoa Butter Black (Natural), IBC, 245g
Item No.
040.300.000