_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
CMC (Carboxymethylcellulose), Sosa, 600g
Item No.
100.055.011
_Cep Purée 750g, ea
Item No.
070.400.017
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
Bourbon Vanilla Paste/Compound, Sosa, 1.5kg
Item No.
120.400.025
