_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Exotic Ginger w/Mango Puree/FRZ, 1kg x 2/cs
Item No.
060.020.086
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Irca 100% Pistachio Paste 1kg, ea
Item No.
040.020.030
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
