_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Dextrose, Sosa, 650g
Item No.
040.100.005
Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Pork Air Bag/Fine, Sosa, 600g
Item No.
100.200.005
Lemon Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.142