_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Mandarin Segments in Syrup, Brover, Tin/850ml
Item No.
060.010.030
White Winter Animals D25mm. 280/cs
Item No.
110.400.051
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
