_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Fresh Shortcrust Pastry Roll~ 4.25 kg, ea
Item No.
040.200.002
Dextrose, Sosa, 650g
Item No.
040.100.005
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
