Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Maple Syrup Grade A Amber, Canada, 1lt
Item No.
040.120.033
_CHOCOLATE - CB Excellence Couverture 55%, 5kg
Item No.
040.010.020
Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Neutral Popping Candy, Sosa, 700g
Item No.
040.115.000
