_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Freeze Dried Whole Raspberry, Sosa, 375g
Item No.
060.025.075
